Let's get started!
The tomato sauce is made with fresh tomatoes, garlic, basil, and a pinch of red pepper flakes for a hint of spice.
“This was so good and had such great flavor! Will definitely keep this in the meal rotation. Super simple to make. Paired it with the chicken Parmesan recipe.”
san marzano tomatoes
olive oil
salt
pepper
potato gnocchi
mozzarella
garlic
basil
parmesan cheese
Sauté the garlic over heated olive oil until fragrant.
Sauté the garlic over heated olive oil until fragrant.
Stir in the basil leaves and cook the gnocchi until they float.
Combine and stir the cooked gnocchi and tomato mixture.
Assemble the ingredients in a baking dish.
Layer the gnocchi, sauce mixture, and cheese, then bake.
Cook the gnocchi properly. Make sure not to overcook, as it can result in a mushy gnocchi.