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This dessert is ideal for holidays or any cozy night craving something sweet and comforting!
“Thank you. Fantastic dessert. My family loved this recipe.”
eggs
cinnamon
salt
sugar
heavy cream
milk
vanilla extract
bread
nutmeg
Combine the milk, eggs, and cream in a bowl.
Add the spices to the mixture and whisk.
Pour the mixture over the stale bird in the casserole dish.
Make and mix the cinnamon sugar cream sauce ingredients.
Pour the cinnamon sugar cream sauce over the bread pudding.
Bake the bread pudding.
If using fresh bread, dry it out in the oven first.