Brown Sugar Ham Glaze

Why Make This Recipe?

[{"selector":"#anim-8726c803-19d4-4728-a980-004701cfdc88","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1000,"easing":"ease-in-out","fill":"both","iterations":1}] Let's get started! This recipe has been meticulously tested with 15 variations to ensure it stands out as the best. Arrow

Ingredients

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Step 1

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Step 2

[{"selector":"#anim-7e371bd3-83c4-4eaf-b7c0-afe512ae150f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a2842b8-c199-4d27-9c3f-c1f88529aa10","keyframes":{"transform":["translate3d(295.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Bring the mixture to a boil and simmer. Then, remove it from heat and let it cool. Full Recipe

Recipe Tip!

When applying the sauce to the ham, make sure to score the surface of the ham first in a crisscross pattern. Jar Full Recipe

Ciao!! I'm Elena

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