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This easy lemon curd is a breeze to make with just a few key ingredients.
“This lemon curd is so easy to make and PERFECTLY sweet and lemony. A must-make! So versatile.”
eggs
lemon zest
salt
butter
lemon juice
sugar
Combine the eggs, salt, sugar, lemon zest, and juice in the pan.
Cook the mixture until it sticks into the back of the ladle.
Strain the cooked mixture.
Add the strained mixture back to the hot saucepan and stir in the butter.
When making this recipe, make sure to use non-metal dishes.