Let's get started!
It's our go-to method for seasoning turkey before roasting. 4o mini
rosemary
salt
pepper
butter
thyme
sage
Combine the herb butter ingredients in a bowl.
Pat the turkey dry using a paper towel.
Gently loosen the turkey skin and rub the herb butter all over the outside of the turkey.
Bake the turkey.
Baste the turkey with pan drippings or herb butter while roasting to keep it moist and flavorful.