Celebrate St Joseph's Day with this Italian Baked Zeppole Recipe.
Total Time: 1 hour
Yield: 12 servings
Let's get started!
Indulge in the authentic flavors of Italy with our recipe for Italian Baked Zeppole Di San Giuseppe! These cream-filled pastries are traditionally enjoyed during the Feast of St. Joseph!
Use room temperature ingredients.
Cool the finished pastry in the oven with the door open.