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Make this homemade Pizzelle, blending tradition with delicious memories.
“These were delicious and so fun to make!! It doesn’t hurt that they are gorgeous 🤩”
eggs
butter
baking powder
vanilla extract
flour
sugar
almond extract
salt
Combine the wet ingredients in a bowl.
Mix the ingredients and stir in the vanilla and other flavoring.
Whisk together the dry ingredients.
Combine the wet and dry ingredients.
Grease the pizzelle iron and add a spoonful of batter.
Cook until golden brown and serve with powdered sugar.
Use the non-stick Pizzelle iron and make sure to preheat it.