Steamed Lobster Tails

Why Make This Recipe?

Let's get started!

There are various ways to cook lobster tails, but this is one of the easiest method that delivers the best results!




salt & pepper


lobster tails



lemon zest

Thaw the lobster and cut the shell lengthwise.

Step 1

Gently spread the lobster shell open to expose the meat without removing the shell.

Step 2

Steam the lobster tails until fully cooked.

Step 3

Melt the butter in a pan over medium heat while the lobster is steaming.

Step 4

Add and sauté the garlic until fragrant.

Step 5

Squeeze and stir the lemon juice and adjust the seasoning.

Step 6

Remove the steamed lobster, transfer it to the platter and garnish. Then, pour the lemon garlic butter sauce.

Step 7

Recipe Tip!

Begin with fresh or high-quality lobster tails for optimal flavor and texture.


Ciao!! I'm Elena

If you've enjoyed this recipe as much as I have, don't forget to join my newsletter by subscribing to the link below! I'll send more delicious Italian recipes your way!

Gray Frame Corner