Things You Need to Know About Storing Pizza Dough

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FLOUR WATER YEAST SALT

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It depends on the amount of yeast and the temperature the dough is stored. See post for all the details.

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A standard dough can sit on the counter for 2-4 hrs while Neopolitan-style pizza dough can last for up to 24 hrs.

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The best way to do this is to use an airtight proofing box.

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For slow rise dough, you can store it for 4 days and 2 days for a quick rise.

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It can last up to 3 months.

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Tips on using a refrigerated pizza dough

Take the dough out from the fridge Stretch, shape, top with your favorite toppings and bake your pizza. Let the dough come to room temperature. LEARN MORE

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