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A perfectly cooked turkey tenderloin that will leave you craving for more.
“Tender and juicy every time!”
olive oil
salt
garlic
lemon juice
turkey tenderloins
honey
rosemary
sage
paprika
thyme
Dry and pat the turkey loins with a paper towel.
Whisk all the marinade ingredients in a bowl.
Place the turkey in the plastic bag and pour the marinade. Seal and refrigerate.
Cook the marinated turkey tenderloin.
Let the cooked turkey rest, then slice and serve.
Preheat the skillet properly and track the temperature.