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This simple recipe with fresh tomatoes will have everyone rushing to the table.
“I absolutely love Elena’s recipe. They remind me of my Nona’s❤️”
pasta
olive oil
salt
pepper
parmesan cheese
garlic
cherry tomatoes
crushed red pepper
basil
Prepare your fresh ingredients.
Heat the olive oil in the pan and saute the garlic.
Add the cherry tomatoes to the pan.
Cook the tomatoes in the pan until they burst and lightly smash.
Cook the pasta and add it to the pan.
Stir in the fresh basil, then serve.
Use ripe cherry tomatoes that are firm for this recipe.