The best classic lasagne recipe straight from Italy.
Total Time: 50 minutes
Yield: 6-8 servings
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The quintessential, super-delicious, and traditional Italian dish that not only makes the house smell amazing but is also a crowd pleaser and goes perfectly with any recipe.
Use Freshly Grated Parmigiano and Mozzarella
If you want to go all out- try making your own fresh pasta sheets for the pasta layers