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This recipe is a perfect blend of sophistication and simplicity, making it ideal for any occasion!
“This is going in my Christmas Eve dinner party repertoire! I love the fig and brie combo- thanks for the easy yet impressive recipe!”
brie
rosemary
pistachios
fig jam
dates
Score the top rind and preheat the oven.
In a small bowl, mix the topping ingredients.
Add the toppings and spread them evenly on top of the scored brie.
Bake and serve.
Score the top of the brie in a crisscross pattern to ensure even melting and prevent it from bursting.