Chicken Thighs With Creamy Mustard Sauce

Why Make This Recipe?

[{"selector":"#anim-742183d8-28d0-4446-9a4a-797c275c68ab","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1000,"easing":"ease-in-out","fill":"both","iterations":1}] Let's get started! What makes it perfect? The fresh ravioli is filled with buttery, smooth ricotta and a decadent mixture of herbs Arrow

- Christina

[{"selector":"#anim-a3f5f4aa-3d8b-4cb4-8a5b-ae3eaaa289a0","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4e10f345-ff4b-4959-98d9-3358f6fb8f19","keyframes":{"transform":["translate3d(0px, 283.56343%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-179b3174-f588-4848-adbc-8395ba636ba1","keyframes":{"opacity":[0,1]},"delay":400,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7ba3fed1-1028-4fb4-9a3c-8b5233ec4fa3","keyframes":{"transform":["translate3d(0px, 772.06357%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Large Radish “ This is delicious! Thank you for sharing this recipe! ” Full Recipe

Ingredients

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Ingredients

[{"selector":"#anim-756634b9-e1d5-4cae-9abe-d4e38c74871e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.367187259509631%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f0095e65-85d0-497d-ba78-3b854cd3b24d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bd57a389-8095-4698-bac9-f7b3e917ebfc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4c9f75da-bb67-4a50-8a27-0d04362cfa7b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-637888cc-ff9e-4bf3-ad87-8fa6473d2cf0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ac3ec40b-b689-426e-b3e9-1d55143c8f15","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-54e4af94-25d4-4345-bb47-e413532a2ef1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5fc5f3a5-42e8-4c58-9f27-a884f8154c21","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-60a09973-ac3f-430b-a28b-a96c3c9fb73c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] dijon mustard salt parmigiano cheese white wine heavy cream whole grain mustard tarragon Full Recipe

Step 1

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Step 2

[{"selector":"#anim-8a019a9d-45dc-4045-b41a-4d39fd2832e7","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3dcb5254-489d-4405-ade4-fc6f536d7de3","keyframes":{"transform":["translate3d(295.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Sear the chicken in the skillet. Full Recipe

Step 3

[{"selector":"#anim-c8c160ce-c707-44d7-8677-3932069d9447","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cee11a5b-4c2a-491f-8e4b-ed729e269099","keyframes":{"transform":["translate3d(295.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Remove the chicken and sauté the shallot in the same skillet. Full Recipe

Step 4

[{"selector":"#anim-ba3547b3-87c7-4c07-a5e7-6fda54d74a18","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-33856281-1b42-46d2-97b7-166ba13629bd","keyframes":{"transform":["translate3d(295.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Mix in the mustard in the skillet. Full Recipe

Step 5

[{"selector":"#anim-41821274-3565-48b8-b5b1-39677faa11e2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eb7770c5-3071-4d86-8418-66f069acb2ca","keyframes":{"transform":["translate3d(295.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pour the heavy cream into the skillet. Full Recipe

Step 6

[{"selector":"#anim-731f4531-2157-4db0-86d0-5d506acd5707","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b361f1c4-1915-4942-b810-6f8f074465f3","keyframes":{"transform":["translate3d(295.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Stir in the cheese in the mixture. Full Recipe

Step 7

[{"selector":"#anim-fa1836c4-8b87-475b-a821-d16096599cfd","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fd64009d-cd15-43da-8599-adfc0f44322c","keyframes":{"transform":["translate3d(295.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the cooked chicken back to the pan. Full Recipe

Step 8

[{"selector":"#anim-3495c0de-450e-43ac-bab2-27f040f2b13b","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-51a8bcb3-e089-4f52-9bb5-bcf63410b465","keyframes":{"transform":["translate3d(295.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Sprinkle the tarragon. Full Recipe

Recipe Tip!

Pat chicken thighs dry with paper towels for a crispy, golden-brown sear. Jar Full Recipe

Ciao!! I'm Elena

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Chicken Thighs With Creamy Mustard Sauce

Why Make This Recipe?

- Christina

Ingredients

Ingredients

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

Step 7

Step 8

Recipe Tip!

Ciao!! I'm Elena

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