There's nothing quite like a steaming bowl of soup on a chilly day.
Total Time: 20 minutes
Yield: 6-8 servings
Let's get started!
The warm, comforting aroma of this Authentic Italian Pasta e Fagioli Recipe will have you craving a bowl tonight! A classic soup made with- small pasta, beans, pancetta, and simple veggies in a delicious broth!
salt & pepper
Take time to blend a cup of the beans to thicken the broth.
You can also use a large stock pot if you are doubling this recipe.