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This dish is not only easy to make but also incredibly flavorful.
“This must be one of the simplest, but most delicious pastas. A huge favorite for my family 💗.”
red pepper flakes
Cook the pasta until al dente and reserve 1 cup of pasta water.
Sauté the garlic and pepper flakes in a skillet.
Add the pasta to the skillet and toss to coat.
Add the pasta water and cook until sauce is smooth.
Serve immediately and garnish with parsley.
Follow the package instructions for cooking the pasta, and don't overcook the garlic.