A decadent, creamy recipe for au gratin potatoes is one of the most coveted dishes.
Total Time: 1 hour 35 minutes
Yield: 6-8 servings
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A delicious, indulgent side dish or main course is the pinnacle of potato perfection in this recipe.
butter
fontina cheese
yukon gold potatoes
flour
parmigiano cheese
onion
salt & pepper
milk
gruyere cheese
thyme