Ingredients
Units
Scale
- 1/2 cup soy sauce
- 1/2 cup ketchup
- 1/4 cup olive oil
- 1/4 apple cider vinegar
- 1/4 cup Worcestershire sauce
- 1 teaspoon sugar or honey (optional the ketchup adds sweetness)
- 1 tablespoon minced garlic
- 2 teaspoons of Italian seasoning (oregano / thyme / rosemary)
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 2 chopped green onions
Instructions
- Mix all the ingredients in a medium bowl. Place the meat in a resealable gallon sized zip bag and pour the marinade into the bag. Expel the air from bag and close. Marinate meat refrigerated for 3-8 hours.
- The variations on the basic marinade are endless.
- For example; substitute the oregano with 1 tablespoon minced ginger and 1 tablespoon of roasted sesame oil for more of an Asian flavor, or substitute the ketchup with a smokey BBQ sauce to give the meat more of a rustic campfire flavor.
- Prep Time: 5 min
- Cook Time: N/A
- Category: Savory
- Method: American
- Cuisine: American