Name: Gnocchi in Creamy Red Pepper Sauce
Prep time: 3 min
Cook time: 7 min
Total time: 10 min
Cuisine: Italian
Ingredients: 1 1/2 cups heavy cream; 1 TBS Amore Chili Pepper Paste; 2 TBS Sun Amore Dried Tomato Paste; 1 package Amore Read-To-Eat Grilled Peppers; 6 leaves fresh basil, torn with hands; 1 tsp salt; 1 tsp pepper; 1 Recipe of Gnocchi or 3/4 Lb of your favorite pasta variety; Fresh grated parmigiano for serving

Gnocchi in Creamy Red Pepper Sauce

This sauce encompasses bright and bold flavors, a little creamy, slightly spicy, pinch of herb, and fresh roasted red peppers! All you need to add is a a little cream, Parmigiano, fresh basil and this sauce comes together in under 10 minutes! You can use this sauce with any dry pasta, my polenta recipe, or follow my easy directions for the softest gnocchi and your night is complete with a warm and comforting meal. A little love goes a long way with tasty and fresh ingredients. Enjoy with friends and family for an easy weeknight meal!

Total Time: 10 minutes
Yield: 4-6 1x

Ingredients

Units Scale

1 1/2 cups heavy cream
1 TBS Amore Chili Pepper Paste
2 TBS Sun Amore Dried Tomato Paste
1 package Amore Read-To-Eat Grilled Peppers
6 leaves fresh basil, torn with hands
1 tsp salt
1 tsp pepper
1 Recipe of Gnocchi or 3/4 Lb of your favorite pasta variety
Fresh grated parmigiano for serving

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Instructions

In a medium sauce pan, low heat, add- cream, sun-dried tomato paste, chili paste, and package of peppers. Stir to combine.
Let simmer for 7-8 minutes. Turn off heat. Add basil leaves, salt and pepper and stir to combine. Cover with lid until ready to use.
Cook gnocchi or pasta according to recipe or package directions (al dente). Strain gnocchi or pasta and gently toss with sauce to combine. Top with freshly grated parmigiano. Share with Amore!!

Author: Elena
Prep Time: 3 min
Cook Time: 7 min
Category: Savory
Method: Italian
Cuisine: Italian