Spaghetti with Leftover Pasta Recipe

If you've got leftover pasta, this recipe is for you!

Total Time: 30 minutes

Yield: 4-6 servings

Let's get started!

Wanna make a simple, healthy, and delicious dinner that's under 30 minutes? Fried Spaghetti with leftover pasta al Sugo is the perfect way to use your leftover pasta and it's super easy to make.


The Best Fried Spaghetti Recipe 

olive oil


mozzarella cheese



tomato sauce


black pepper


Prepare and make the Italian tomato sauce.

Step 1

Boil water in a pot and cook your spaghetti. Then mix the drained spaghetti with the prepared sauce.

Step 2

Combine the parmigiano cheese and the eggs in a separate bowl. Whisk until smooth. 

Step 3

Add and combine the egg mixture with the cooked spaghetti and sauce. Then, add them to the skillet with olive oil.

Step 4

Sprinkle parmigiano and mozzarella cheese on top of the pasta, and bake the skillet.

Step 5

Sprinkle the spaghetti fresh from the oven with basil.

Step 6

Fried Spaghetti Recipe Tips:

Let the spaghetti and sauce cool a bit.

Add olive oil to hot pan before baking the spaghetti to ensure crispy edges!

Featured Product

Pasta Server

measures spaghetti portions

stirs pasta

handmade 100% cherry wood


Ciao!! I'm Elena

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