Bacon Wrapped Asparagus Recipe
This Bacon Wrapped Asparagus recipe is the ultimate crowd-pleaser! Tender asparagus spears wrapped in salty bacon, glazed with a buttery, honey-soy drizzle, and roasted to perfection. Whether for a holiday table, a dinner party, or a weeknight treat, this easy dish is guaranteed to steal the spotlight with every bite.
Servings: 4 -6 servings
Ingredients
- 18 spears asparagus trimmed
- 6 slices bacon thin (avoid thick or extra thick sliced)
- 1 tablespoon butter melted
- 1 tablespoon olive oil
- ¼ teaspoon smoked paprika
- 3 teaspoons honey
- 1 tablespoon soy sauce
- Black pepper to taste
Instructions
- Preheat the Oven 400°F (200°C).
- Prepare the Asparagus Bundles: Divide the asparagus spears into five or six bundles, depending on their size. Wrap one slice of bacon around each bundle, overlapping slightly as you wrap. Secure the bacon with a toothpick if necessary.
- Place on Baking Dish or Braking Sheet: Arrange the bundles in a casserole dish or place them flat on a baking sheet, toothpick side down.
- Make the Glaze: In a small bowl, combine the melted butter, olive oil, smoked paprika, honey, and soy sauce. If the honey is too thick, microwave the mixture for a few seconds to soften. Add freshly ground black pepper to taste.
- Coat the Bundles: Brush the glaze over the asparagus and bacon bundles, ensuring they are well coated.
- Bake: Place the dish in the oven and bake for about 20 minutes.
- Broil for Crispiness: After 20 minutes, switch the oven to broil. Broil the bundles for an additional 4 to 6 minutes, turning them occasionally, until the bacon is crisp and golden. Watch carefully to avoid burning.
- Serve: Remove the bundles from the oven, carefully remove the toothpicks, and serve immediately.
Notes
Cooking Method Variations for Bacon-Wrapped Asparagus
Air Fryer Method
Preheat the air fryer to 400°F (200°C).
Prepare the asparagus bundles as directed, wrapping with bacon and securing with toothpicks.
Arrange the bundles in the air fryer basket in a single layer (you may need to cook in batches).
Air fry for 10-12 minutes, turning halfway through, until the bacon is crispy and the asparagus is tender.
Grill Method
Preheat the grill to medium-high heat (375-400°F / 190-200°C).
Prepare the asparagus bundles as directed.
Place the bundles directly on the grill grates or on a grill pan to avoid sticking.
Grill for 15-20 minutes, turning occasionally, until the bacon is crisp and slightly charred, and the asparagus is cooked.
Stovetop Skillet Method (MESSY)
Heat a large skillet over medium heat.
Prepare the asparagus bundles and glaze as directed.
Cook the bundles in the skillet, turning frequently, for 12-15 minutes, or until the bacon is crisp and the asparagus is tender.
Nutrition
Calories: 214kcal | Carbohydrates: 5g | Protein: 5g | Fat: 19g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 0.2g | Cholesterol: 29mg | Sodium: 493mg | Potassium: 90mg | Fiber: 0.2g | Sugar: 4g | Vitamin A: 195IU | Vitamin C: 0.3mg | Calcium: 5mg | Iron: 0.4mg
