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Salmon is one of my favorite fish to make for my family because it’s healthy and pairs well with so many ingredients. Whether you’re making this stuffed salmon, salmon piccata, or oven baked salmon steaks, this collection of What to Serve with Salmon (30+ Ideas) includes all the recipes you need to build a delicious seafood meal.
Some meals become favorites because they bring a sense of ease to the kitchen, and salmon is one of those for me. It’s a recipe I can make in different ways throughout the year while still feeling like a thoughtful dinner. These pairings are the dishes I reach for when I want to complete the meal and bring everything together.
Delicious and fresh Minestrone soup recipe! Full of vegetables in a light broth that will leave you feeling nourished and satisfied. This is an authentic Italian recipe my family has made for generations!
This Italian Winter Salad with fresh Fennel, Citrus, and Hazelnuts is sure to brighten your table this season! It is a gorgeous display of simple and fresh ingredients. The pop of color from the citrus add a bright touch with an extra punch of vitamin C. You will love the crunch from the hazelnuts and sweet fresh fennel. It's an all around delicious salad!
Warm White Bean Salad Tomatoes Arugula Baby Mozzarella
Easy, healthy, and filling this warm white bean salad made with sweet tomatoes, arugula, and baby mozzarella is you next weeknight meal or weekend lunch with homemade bread. It also makes a perfect side dish to any meal. Ready in 15 minutes!
Creamy Cauliflower Leek Soup (In Under 30 Minutes)
This creamy cauliflower leek soup is a lighter take on the classic potato version—naturally creamy with no heavy cream! Made with fresh garlic, leeks, herbs, and cauliflower, it's a cozy, nourishing soup that comes together in under 30 minutes. Perfect for weeknights or a light lunch!
Prosciutto and Melon Salad is the perfect taste of Italian summer—light, elegant, and bursting with sweet and salty flavor. Inspired by the sun-ripened melons of Sardegna and the simplicity of classic antipasti, this no-cook dish is ideal for al fresco dining, easy entertaining, or a refreshing light meal.
Vegetable sides bring color, texture, and natural flavor to your salmon dinner. These recipes are simple, flavorful additions that make the meal feel complete.
5 from 7 votes
Italian Stuffed Artichokes Recipe (Sicilian Style)
Italian Stuffed Artichokes Recipe (Sicilian Style)– rich flavors of a savory breadcrumb and Pecorino Romano cheese stuffing, expertly blended with garlic, fresh parsley, and extra-virgin olive oil all cooked inside a steamed-tender artichoke! A classic Italian recipe you will love.
These Longhorn Steakhouse Crispy Brussels Sprouts remain tender with perfectly crispy edges. The ideal amount of sweet & spicy flavors leaves you craving more after every bite. Ready in less than 30 minutes!
This Parmesan Roasted Broccoli combines the earthy flavor of roasted broccoli with the brightness of lemon vinaigrette and the richness of Parmesan cheese. It's a quick recipe even picky eaters will eat!
Italian Flat Green Beans (with Tomatoes and Garlic) is your next easy and flavorful side dish that comes together in 25 minutes! This Italian green beans with tomatoes and garlic are one of the healthiest, tastiest and easiest side dishes.
These French braised leeks are silky, buttery, and melt-in-your-mouth tender, gently simmered in white wine and bay leaf, then finished with whole grain mustard and fresh lemon. A shower of golden lemon breadcrumbs adds the perfect crisp contrast. Elegant enough for a dinner party, simple enough for a weeknight, this is classic French technique made irresistible.
Easy Oven Roasted Zucchini and Yellow Squash Recipe
These Roasted Zucchini and Squash are perfectly caramelized, tender on the inside, and lightly seasoned to bring out their natural sweetness. Quick to prepare and effortlessly delicious, this is a simple side dish you’ll find yourself making on repeat all season long.
These sides turn salmon into a cozy dinner. Creamy pastas, roasted potatoes, and other favorites bring familiar flavors that the whole table can enjoy.
These Crispy Roasted Potatoes are simple, flavorful, and a staple in our home. Golden and crispy on the outside with a tender, fluffy center, they pair perfectly with just about any meal.
Spaghetti Aglio e Olio is a classic Italian pasta dish made with only four simple ingredients that come together for bold, authentic flavor. Make it all in just 20 minutes for the perfect quick lunch or effortless weeknight dinner.
Easy Cheesy Baked Rotini Pasta Recipe (Italian)– It’s a cheesy pasta bake packed with delicious vegetables in a homemade tomato sauce- a family dinner made easy for busy weeknights!
This quick, light, and tasty shredded Zucchini Pasta Recipe (Easy) requires few ingredients and is packed with fresh herby flavors. This simple pasta recipe with zucchini is one that everyone will love and is ready in under 30 minutes!
Transform ordinary mashed potatoes into extraordinary Duchess Potatoes. A delightful twist on a classic, these creamy and cheesy potatoes with crispy edges are a crowd-pleaser for any occasion.
This brown butter basil pasta is a simple Italian favorite made with nutty brown butter, fresh basil, and Parmigiano-Reggiano, all tossed into a silky sauce that coats every strand. Ready in about 20 minutes, it’s an easy, comforting pasta recipe the whole family will love.
These Hasselback Sweet Potatoes (With Maple Syrup) are a delicious addition to your holiday table or any special meal. The thinly sliced potatoes roast until tender with crispy edges, while garlic, fresh herbs, butter, and maple syrup bring together savory and sweet flavors in every bite.
This orzo pasta is creamy, healthy, and comforting. It's packed with fresh spinach, parmigiano cheese, and just enough lemon zest to tease your taste buds. The simple and fresh ingredients create a delightful marriage of flavors that make this meal easy to love. It is a meal I can eat on a weekly bases. I know you will love it too!
This isn’t just any Best Mashed Potatoes—it’s a beloved family recipe passed down through generations. Made with Idaho Russets and a few simple ingredients, it captures the authentic taste and texture of classic mashed potatoes.
When serving salmon for guests, a few appetizers set the tone for the meal. These shareable recipes are perfect for adding an Italian-inspired touch before dinner begins.
Easy Crab Cakes Recipe (no egg)- if you love Maryland-style crab cakes this is the recipe for you! There is little filler and the jumbo lump crab meat is the star of the show. Seasoned with lemon, parsley, and Old Bay Seasoning this is the best crab cake recipe!
This Roasted Portabello Mushrooms Recipe with Balsamic and Thyme is an easy appetizer or side dish packed with rich, earthy flavor. Tender portobello caps are roasted with balsamic vinegar, garlic, fresh thyme, and Parmesan creating a dish that feels elegant enough for a dinner party but easy enough for any meal.
Italian Stuffed Zucchini Recipe (Zucchine Ripiene)
These Italian Stuffed Zucchini (Vegetarian) are hearty, wholesome, and bursting with summery goodness. With a clever use of the entire squash and a rich, savory filling, it’s the kind of no-fuss recipe that brings comfort to any table.
Best Italian Baked Stuffed Clams Recipe (Oreganata)- There’s nothing quite like a plate of warm and delicious Italian baked stuffed clams to transport your taste buds to the coastal towns of Italy. Perfectly cooked clams, brimming with a flavorful mixture of crispy breadcrumbs, pecorino romano cheese, oregano, fresh parsley, and aromatic garlic.
Easy Bruschetta Recipe with Mozzarella and Tomato Basil is a simple, fresh, and gorgeous easy appetizer that screams summer. The colors resemble the Italian flag and the garlic cloves on toasted bread topped with juicy ripe tomatoes and fresh mozzarella and basil are a perfect bite of your favorite Italian flavors.
These marinated mozzarella balls are what I put on the table when I want people hovering in my kitchen. Creamy, milky mozzarella soaked in good olive oil, fresh herbs, lemon zest, and just enough garlic to make it interesting. It’s effortless, elegant, and tastes like something you’d be served on a terrace in Italy.
Can I make these salmon side dishes ahead of time?
Yes, many salmon side dishes can be prepared ahead. Check each recipe individually for more information.
Can I serve salmon for a holiday meal?
Yes! Salmon is a great option for holidays because it feels special while still being easy to prepare. Pair it with salads, seasonal vegetables, and your other favorite sides.
What can I serve with salmon for a crowd?
When serving salmon to a group, choose sides that are easy to prepare in larger quantities, such as roasted vegetables, salads, potatoes, and pasta dishes.
Salmon is a wonderful centerpiece for so many occasions, and the right sides make the meal even more memorable. Choose a few of these recipes to create a dinner that feels balanced, flavorful, and made for sharing. Buon appetito!
My dream is to share delicious wholesome recipes that you will share around the table with all your loved ones. The memories surrounded by food are the heart and soul of CucinaByElena.
